Go Back
Yogurt dog treats - bone-shaped baked yogurt biscuits cooling on a wire rack

Baked Yogurt Dog Biscuits

Crunchy baked dog biscuits made with plain Greek yogurt, egg and whole wheat or oat flour.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 40 biscuits
Course: Dog Treat
Cuisine: American
Calories: 24
Ingredients Method Notes

Ingredients
  

  • 1/2 cup plain Greek yogurt no xylitol
  • 2 cups whole wheat flour or oat flour
  • 1 large egg
  • 2 to 4 tablespoons water

Method
 

  1. Heat the oven to 350°F (175°C).
  2. Mix the yogurt and egg, then add the flour and enough water to make a firm dough.
  3. Roll to 1/4 inch and cut about 40 small biscuits.
  4. Bake 22 to 25 minutes until firm and lightly golden. Cool in the oven for extra crunch.

Notes

Calories are estimates from USDA FoodData Central values. Keep all treats to about 10% of your dog's daily calories. Keep airtight up to a week or 2 weeks in the fridge.