Ingredients
Method
- Boil the sweet potato until tender and mash lightly.
- Brown the beef and drain the fat, then cook the liver through, about 5 minutes.
- Add the peas and broccoli with a little water and cook until tender.
- Fold in the sweet potato and cool completely.
- Add the calcium and vitamin-mineral supplement your vet or veterinary nutritionist recommends, at the dose they set.
Notes
Calories are estimates from USDA FoodData Central values. This recipe is not complete and balanced on its own: use it short term or as a topper, or have a board-certified veterinary nutritionist add the right vitamins and minerals for daily feeding. Liver is very high in vitamin A, so do not increase it.
